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Thursday, June 16, 2011
Flaky Pork SISIG
"pinatuyoan" with a special vinaigrette and garlic; mix with with bell pepper, onions, mushrooms and onion sprouts also bathed in the same sour concoction and sprinkle with pepper flakes to make it hot! top with crisp deep fried garlic!
"pinatuyoan" with a special vinaigrette and garlic; mix with with bell pepper, onions, mushrooms and onion sprouts also bathed in the same sour concoction and sprinkle with pepper flakes to make it hot! top with crisp deep fried garlic!
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